Andrew joined FeelGood at Siena as a freshman, and became passionate for the organization all through college. He graduated in May 2020, and it currently working as a remote content intern for an entrepreneur, and part-time in a bakery. Beyond work and FeelGood, Andrew loves nerding out over books and movies, then discussing all the meaning in them. Oh, and obviously eating grilled cheese. He looks forward to working with everyone on the board this year!